Ingredients

• 8oz SR Flour
• 1TSP Bicarbonte Of Soda
• 3 Tsp Ground Ginger
• 2 Tsp Cinnamon
• 4oz Butter
• 6oz Golden Syrup

Directions

In a big mixing bowl, sift the flour, soda, ginger, cinnamon , and add to it the sugar.

In the microwave melt the butter, and syrup together.

Then add to the bowl, and give mixture a good stir.

Take tablespoons of the mixture , and in your hands make a ball shape.

Take a grease tray, and place the biscuits, well apart, and flatten them slightly.

Cook on 190c/375f/or gas mark 5.

Bake of 15 minutes.

These keep very well in a airtight container.

All feedback and comments welcome.