Ingredients

• 4oz Butter
• 4oz Caster Sugar
• 2 Eggs
• 1 Tsp vanilla Essence
• 4oz SR Flour

For Cream Filling And Top Of Cake

• 4oz Butter
• 8oz Icing Sugar
• 2oz Cocoa Powerd

Decortion

• Two Smarties
• One glazed cherry
• 4 PK Chocolate Brown Buttons

Directions

In a mixing bowl add the cream butter and suger together, and mix until soft and light.

Gradually beat in the eggs and vanilla.

Sift flour and fold into butter cream mixture.

Bake in one grease and line 8 inch sandwich tin.

Bake of 20 to 25 minutes.

On cooker 350f /180c or gas mark 4

When cooked leave in tin for 10 mintures to cool, then put on wire rack to cool down.

Why cake cools , take the 4oz butter and cream mix a little, then add icing sugar slow, and the cocoa powerd till it is all creamy.

Now take cake and cut it into half.

Sandwich the cake together with a little bit of the butter cream.

Place cut side on cake board.

Leave room for hedgehogs head to go on board as well.

Cover the cake with the cream leave the rest for head.

Shape head and nose out of cream.

Run a fork down sides of cake to make like spines.

Decorate

Smarties for eyes , cherry for nose , cover hedgehog with chocolate buttons for spines.

This is a great Birthday cake and go’s a long way at party’s.

This is a very rich chocloate cake!

All feedback and comments welcome.